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The menu
Six signature bowls, a few things to share, and something to drink. Ask about today’s specials at the counter.
Signature bowls
Most loved
Tonkotsu Classic
$18
Rich pork bone broth, chashu, soft egg, wood ear mushroom and nori.
Spicy
Spicy Miso
$19
Red miso, chili oil, minced pork, sweet corn, sesame and scallion.
Light
Shoyu Clear
$17
Chicken and dashi broth, soy tare, bamboo shoots, chashu and yuzu.
New
Black Garlic
$19
Tonkotsu with roasted black garlic oil, chashu, egg and spring onion.
Bright
Shio Yuzu
$17
Sea salt broth with yuzu zest, chicken chashu, greens and menma.
Plant based
Vegan Tantanmen
$18
Sesame soy milk broth, chili, crumbled tofu, bok choy and peanuts.
Sides
Pork gyoza (6)
$8
Pan-fried, crisp bottoms, chili vinegar.
Chicken karaage
$9
Ginger-soy marinade, yuzu mayo.
Edamame
$5
Sea salt or spicy garlic.
Seasoned egg
$3
Soft-set, marinated overnight.
Drinks
Iced matcha
$5
Stone-ground, lightly sweet.
Hojicha
$4
Roasted green tea, hot or iced.
Yuzu soda
$5
House-made citrus syrup.
Japanese lager
$7
Crisp and dry.